Description:
Savor the rich flavors of Honduras. Our Honduras coffee offers notes of caramel, spice, and brown sugar, sourced from Marcala, La Paz. Grown at 1,300–1,700 m by 1,500 cooperative members of Café Organics Marcala, the beans are fully washed and sun-dried in clay-rich soil to preserve their natural sweetness and vibrant character.
Brewing into a smooth, flavorful cup, this coffee highlights the best of Honduran coffee craftsmanship. Perfect for drip, pour-over, or French press, it delivers a balanced, satisfying experience that celebrates the richness and care of its highland origin.
Our mission is to deliver premium coffee and tea experiences that bring joy, comfort, and just the right amount of “ahh” to every cup. We’re committed to sourcing the finest ingredients, crafting exceptional blends, and connecting people through the simple, timeless pleasure of a perfect brew.
