Description:
Experience the vibrant brilliance of Kenyan coffee. Our Kenya coffee delivers bright acidity and lively flavors with notes of orange, lemon, and delicate florals, finishing with a sparkling, effervescent character. Grown in Othaya, Nyeri County at 1,700–1,890 m, the beans are fully washed and sun-dried on raised beds to preserve their clarity and natural brightness.
Crafted from premium SL28, SL34, Ruiru 11, and Batian varieties, this coffee offers a dynamic, unforgettable cup that highlights Kenya’s world-renowned coffee heritage. Perfect for pour-over, drip, or espresso, it’s a vibrant, flavorful experience that wakes up your senses with every sip.
Our mission is to deliver premium coffee and tea experiences that bring joy, comfort, and just the right amount of “ahh” to every cup. We’re committed to sourcing the finest ingredients, crafting exceptional blends, and connecting people through the simple, timeless pleasure of a perfect brew.
