Description:
Experience the vibrant flavors of Mexican coffee. Our Mexico coffee features chocolate, cinnamon, and green apple notes, sourced from the highlands of Chiapas and Oaxaca. Grown at 900–1,000 m by local coffee growers and fully washed and sun-dried in clay-rich soil, these beans capture the unique character and richness of their origin.
Smooth, balanced, and flavorful, this coffee brews into a cup that highlights the bright, lively profile of Mexican coffee. Perfect for drip, pour-over, or French press, it’s an approachable yet distinctive coffee that turns every sip into a celebration of its highland heritage.