Description:
Discover the bright, sweet flavors of Peru. Our Peru coffee features notes of salted caramel, silky sweetness, and vibrant citrus, sourced from the Piura and Amazonas regions. Grown at 1,100–1,700 m by Cooperativa Agricola de Servicios Norandino in clay-rich soil, the beans are gully washed and sun-dried to preserve their clarity and natural sweetness.
This coffee brews into a smooth, balanced cup that harmonizes bright acidity with rich, delicate sweetness. Ideal for drip, pour-over, or single-serve brewing, it delivers a vibrant, flavorful experience that captures the essence of Peruvian highland coffee in every sip.
Our mission is to deliver premium coffee and tea experiences that bring joy, comfort, and just the right amount of “ahh” to every cup. We’re committed to sourcing the finest ingredients, crafting exceptional blends, and connecting people through the simple, timeless pleasure of a perfect brew.
